Home
Free Newsletter
Blog
Plate Like A Pro
Cooking Meats
Sauces
Marinades & Rubs
Cooking With Wine
Pair Foods With Wine
Cooking Principles
Kitchen Staples
Mise En Place
Kitchen Tools
Knife Skills
Stocks
My Gourmet E-books
Favorite Recipes
Gift Ideas
Contact Us
Table of Equivalents
Culinary Terms
Share This Site
Resources
Privacy Policy
Site Index

[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

 

Kitchen Utensils
and Appliances



Kitchen Utensils and Appliances Stocking your kitchen with high quality kitchen utensils and appliances is a key element in becoming a gourmet cook.

If I've learned one thing in my 30 years of cooking, it is that having the right tool for the job is of paramount importance. It makes everything easier and safer.

The wrong knife, or a dull knife, can lead to disaster. Some recipes require a mixer, not a blender, and vice-versa; you can't just switch and expect good results. Coring an apple with a paring knife instead of an apple corer is simply a waste of time and energy.

Free Shipping on Select Kitchen Items at Target.com

You get the idea.

Also, equally important, you want to look for well-constructed tools. When it comes to kitchen utensils and appliances, you definitely get what you pay for. Higher quality costs more, but it's worth every penny.

The joints should be welded, not bonded with solder; handles should be comfortable, with rounded borders; plastic and rubber parts should be seamless.

Evaluate several factors before purchasing kitchen utensils and appliances:

  1. Is it necessary for producing menu items?
  2. Will it perform the required job in the available space?
  3. Is it the most economical for the operation's specific needs?
  4. Is it easy to clean, maintain and repair?
Many utensils are designed to aid in shaping, moving, cutting, or combining foods. They have few moving parts. Knives, are the most important hand tools. Others include spoons, whisks, metal or rubber spatulas, tongs, zester, melon ball cutter, vegetable peeler, meat mallet, and chef's fork.

Above, I've provided a few general tips regarding choosing your kitchen supplies. To find out more about some specific kitchen utensils and appliances, please check out the links below:

Measuring And Portioning Devices
Cookware
Strainers And Sieves
Processing Equipment
Large Kitchen Appliances

Google
Web How To Cook Gourmet





Home | Free Newsletter How To Plate Like A Pro | Cooking Meats | Sauces
Marinades & Rubs | Cooking With Wine | Pairing Foods With Wines
Cooking Principles | Kitchen Staples | Mise En Place
Kitchen Tools | Knife Skills | Stocks | My Gourmet Ebooks
Favorite Gourmet Recipes | Gift Ideas | Contact Us
Table Of Equivalents | Culinary Terms | Share This Site | Resources
Privacy Policy | Site Index




footer for kitchen utensils and appliances page