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   <title>How to Cook Gourmet Foods</title>
   <link>http://www.how-to-cook-gourmet.com</link>
   <description>Be the envy of your friends and family.  Learn how to cook gourmet foods like a chef.  Video demonstrations and access to gourmet cooking supplies.</description>
   <language>en-us</language>
   <category >gourmet foods</category>
   <pubDate>Fri, 03 Feb 2012 23:46:18 GMT</pubDate>
   <lastBuildDate>Fri, 03 Feb 2012 23:46:18 GMT</lastBuildDate>
   <copyright>how-to-cook-gourmet.com</copyright>
   <item>
    <title>Interviews With Chefs</title>
    <link>http://www.how-to-cook-gourmet.com/interviews-with-chefs.html</link>
    <description>Interviews with chefs answers readers questions about all aspects of cooking food.</description>
    <pubDate>Fri, 03 Feb 2012 23:46:18 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Pork Tenderloin</title>
    <link>http://www.how-to-cook-gourmet.com/cookingporktenderloin.html</link>
    <description>Cooking pork tenderloin is becoming a lost art. Why you should buck the trend and proudly serve this wonderfully versatile cut of meat . . . often.</description>
    <pubDate>Sat, 28 Jan 2012 20:14:35 GMT</pubDate>
   </item>
   <item>
    <title>Plating Food</title>
    <link>http://www.how-to-cook-gourmet.com/platingfood.html</link>
    <description>Plating Food. Learn how to plate like a pro.  Presentation is key in gourmet cooking. Tips on plating and garnishing.</description>
    <pubDate>Sat, 28 Jan 2012 20:10:23 GMT</pubDate>
   </item>
   <item>
    <title>Soups | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/soups.html</link>
    <description>Here are a few of my very favorite gourmet soup recipes.</description>
    <pubDate>Wed, 25 Jan 2012 22:07:52 GMT</pubDate>
   </item>
   <item>
    <title>Side Dishes | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/side-dishes.html</link>
    <description>Here are a few of my favorite gourmet recipes for some fantastic side dishes.</description>
    <pubDate>Wed, 25 Jan 2012 22:04:54 GMT</pubDate>
   </item>
   <item>
    <title>Salads | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/salads.html</link>
    <description>Here are a few of my very favorite gourmet salads recipes, just for you.</description>
    <pubDate>Wed, 25 Jan 2012 22:00:32 GMT</pubDate>
   </item>
   <item>
    <title>Resources</title>
    <link>http://www.how-to-cook-gourmet.com/resources.html</link>
    <description>Resource page for how-to-cook-gourmet </description>
    <pubDate>Wed, 25 Jan 2012 21:59:48 GMT</pubDate>
   </item>
   <item>
    <title>Marinades And Rubs</title>
    <link>http://www.how-to-cook-gourmet.com/marinadesandrubs.html</link>
    <description>Too many cooks, especially folks who dutifully take care of preparing family meals, overlook marinades and rubs.</description>
    <pubDate>Wed, 25 Jan 2012 21:54:24 GMT</pubDate>
   </item>
   <item>
    <title>Main Entrees | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/main-entrees.html</link>
    <description>Here are a few of my favorite gourmet recipes for main entrees.</description>
    <pubDate>Wed, 25 Jan 2012 21:53:45 GMT</pubDate>
   </item>
   <item>
    <title>How To Brine A Turkey</title>
    <link>http://www.how-to-cook-gourmet.com/howtobrineaturkey.html</link>
    <description>Why learn how to brine a turkey? Simply because this approach results in the moistest, most tender bird you've ever cooked. Really.</description>
    <pubDate>Wed, 25 Jan 2012 21:45:02 GMT</pubDate>
   </item>
   <item>
    <title>Gourmet Cooking eBooks | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/gourmet-cooking-ebooks.html</link>
    <description>Gourmet cooking ebooks written by an award winning chef. Gourmet recipes, cooking techniques, plating your dishes and secret tips</description>
    <pubDate>Wed, 25 Jan 2012 21:40:01 GMT</pubDate>
   </item>
   <item>
    <title>Gift Giving Goodies | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/gift-giving-goodies.html</link>
    <description>Gift Giving Goodies - here are a few of my very favorite recipes to use for preparing wonderful, personal gifts of food to my friends and loved ones.</description>
    <pubDate>Wed, 25 Jan 2012 21:39:14 GMT</pubDate>
   </item>
   <item>
    <title>Garnishing</title>
    <link>http://www.how-to-cook-gourmet.com/garnishing.html</link>
    <description>Garnishing is important in plate presentation. This page will give you tips on garnishing and how to do it correctly.</description>
    <pubDate>Wed, 25 Jan 2012 21:38:33 GMT</pubDate>
   </item>
   <item>
    <title>Food Presentation Tips</title>
    <link>http://www.how-to-cook-gourmet.com/foodpresentationtips.html</link>
    <description>Food Presentation Tips: A plate of food is like a picture, with the rim of the plate being the frame.  Learn the fundamentals of plating and learn how to arrange food on a plate effect.</description>
    <pubDate>Wed, 25 Jan 2012 21:34:59 GMT</pubDate>
   </item>
   <item>
    <title>Favorite Gourmet Sauces  </title>
    <link>http://www.how-to-cook-gourmet.com/favoritegourmetsauces.html</link>
    <description>Here are my favorite gourmet sauces - I encourage you try all the recipes, including sauces for meat and seafood, as well as sweet and Asian sauces.   </description>
    <pubDate>Wed, 25 Jan 2012 21:32:58 GMT</pubDate>
   </item>
   <item>
    <title>Dry Aged Beef At Home</title>
    <link>http://www.how-to-cook-gourmet.com/dry-aged-beef-at-home.html</link>
    <description>Did you know you can make dry aged beef at home?</description>
    <pubDate>Wed, 25 Jan 2012 21:31:20 GMT</pubDate>
   </item>
   <item>
    <title>Desserts | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/desserts.html</link>
    <description>Here a few of my very favorite gourmet desserts recipes, hand picked just for you.</description>
    <pubDate>Wed, 25 Jan 2012 21:30:42 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms Y-Z</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-y-z.html</link>
    <description>Culinary Terms Y-Z</description>
    <pubDate>Wed, 25 Jan 2012 21:29:14 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms W-X</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-w-x.html</link>
    <description>Culinary Terms W-X</description>
    <pubDate>Wed, 25 Jan 2012 21:28:30 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms U-V</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-u-v.html</link>
    <description>Culinary Terms U-V</description>
    <pubDate>Wed, 25 Jan 2012 21:27:43 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms S-T</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-s-t.html</link>
    <description>Culinary Terms S-T</description>
    <pubDate>Wed, 25 Jan 2012 21:27:02 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms Q-R</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-q-r.html</link>
    <description>Culinary Terms Q-R</description>
    <pubDate>Wed, 25 Jan 2012 21:26:18 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms O-P</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-o-p.html</link>
    <description>Culinary Terms O-P</description>
    <pubDate>Wed, 25 Jan 2012 21:24:09 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms M-N</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-m-n.html</link>
    <description>Culinary Terms M-N</description>
    <pubDate>Wed, 25 Jan 2012 21:23:20 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms K-L</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-k-l.html</link>
    <description>Culinary Terms K-L</description>
    <pubDate>Wed, 25 Jan 2012 21:22:36 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms I-J</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-i-j.html</link>
    <description>Culinary Terms I-J</description>
    <pubDate>Wed, 25 Jan 2012 21:21:55 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms G-H</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-g-h.html</link>
    <description>Culinary Terms G-H</description>
    <pubDate>Wed, 25 Jan 2012 21:21:01 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms E-F</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-e-f.html</link>
    <description>Culinary Terms E-F</description>
    <pubDate>Wed, 25 Jan 2012 21:20:16 GMT</pubDate>
   </item>
   <item>
    <title>Culinary Terms C-D</title>
    <link>http://www.how-to-cook-gourmet.com/culinary-terms-c-d.html</link>
    <description>Culinary Terms C-D</description>
    <pubDate>Wed, 25 Jan 2012 21:19:34 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Roast Beef</title>
    <link>http://www.how-to-cook-gourmet.com/cookingroastbeef.html</link>
    <description>When cooking roast beef, why serve a plain roast, when a crusted one is just as easy and much tastier?</description>
    <pubDate>Wed, 25 Jan 2012 21:13:45 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Poultry</title>
    <link>http://www.how-to-cook-gourmet.com/cookingpoultry.html</link>
    <description>Purchasing, storing and cooking poultry the right away is critically important. Mistakes can be deadly.</description>
    <pubDate>Wed, 25 Jan 2012 21:12:54 GMT</pubDate>
   </item>
   <item>
    <title>Cooking Meats</title>
    <link>http://www.how-to-cook-gourmet.com/cookingmeats.html</link>
    <description>Learning the proper techniques for cooking meats is one of the most critical aspects of becoming a gourmet chef.</description>
    <pubDate>Wed, 25 Jan 2012 21:10:31 GMT</pubDate>
   </item>
   <item>
    <title>Tips For Cooking Lamb</title>
    <link>http://www.how-to-cook-gourmet.com/cookinglamb.html</link>
    <description>Cooking lamb has never really gotten the positive recognition it deserves. Find out how to buy and cook lamb chops, rack of lamb, lamb stew, and more...</description>
    <pubDate>Wed, 25 Jan 2012 21:09:47 GMT</pubDate>
   </item>
   <item>
    <title>Breakfast Entrees | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/breakfast-entrees.html</link>
    <description>A few of my favorite, hand-selected recipes for breakfast entrees just for you!</description>
    <pubDate>Wed, 25 Jan 2012 21:04:18 GMT</pubDate>
   </item>
   <item>
    <title>Breads | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/breads.html</link>
    <description>Here are a few of my favorite recipes for breads, hand-picked just for you.</description>
    <pubDate>Wed, 25 Jan 2012 21:03:35 GMT</pubDate>
   </item>
   <item>
    <title>Beverages And Cocktails | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/beverages-and-cocktails.html</link>
    <description>Here are a few of my favorite gourmet recipes for beverages and cocktails.</description>
    <pubDate>Wed, 25 Jan 2012 21:02:56 GMT</pubDate>
   </item>
   <item>
    <title>Best Steak Recipe</title>
    <link>http://www.how-to-cook-gourmet.com/beststeakrecipe.html</link>
    <description>The best steak recipe you will find. Really!</description>
    <pubDate>Wed, 25 Jan 2012 21:02:16 GMT</pubDate>
   </item>
   <item>
    <title>Best Fried Chicken Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/bestfriedchickenrecipes.html</link>
    <description>Here, in one place, the world's best fried chicken recipes, including perfect fried chicken and southern fried chicken.</description>
    <pubDate>Wed, 25 Jan 2012 21:01:27 GMT</pubDate>
   </item>
   <item>
    <title>Beef Tenderloin Cooking</title>
    <link>http://www.how-to-cook-gourmet.com/beeftenderloincooking.html</link>
    <description>The best beef tenderloin cooking method you have ever seen! People will think you are a gourmet chef when it comes to meat.</description>
    <pubDate>Wed, 25 Jan 2012 21:00:50 GMT</pubDate>
   </item>
   <item>
    <title>Beef Cooking Times</title>
    <link>http://www.how-to-cook-gourmet.com/beefcookingtimes.html</link>
    <description>To determine beef cooking times, chefs gently punch the meat with their fingers to check the temperature and to know when it's ready to eat. You can learn to do this too.</description>
    <pubDate>Wed, 25 Jan 2012 21:00:04 GMT</pubDate>
   </item>
   <item>
    <title>My Secret To Baking Chicken</title>
    <link>http://www.how-to-cook-gourmet.com/bakingchicken.html</link>
    <description>Do you want the secret to baking chicken? Check it out - there's nothing to it.</description>
    <pubDate>Wed, 25 Jan 2012 20:58:25 GMT</pubDate>
   </item>
   <item>
    <title>Appetizers And Hors D'oeuvres | Recipes</title>
    <link>http://www.how-to-cook-gourmet.com/appetizers-and-hors-doeuvres.html</link>
    <description>A hand-picked selection of my favorite recipes for appetizers and hors d'oeuvres.</description>
    <pubDate>Wed, 25 Jan 2012 20:57:22 GMT</pubDate>
   </item>
   <item>
    <title>How to Cook Gourmet | 25 Pork Tenderloin Recipes from Chef Kathy</title>
    <link>http://www.how-to-cook-gourmet.com/pork-tenderloin-recipes-ebook.html</link>
    <description>How to Cook Gourmet eBook. Learn from Chef Kathy how to cook gourmet with her 25 pork tenderloin recipes. Immediate download.</description>
    <pubDate>Thu, 22 Oct 2009 13:33:58 GMT</pubDate>
   </item>
   <item>
    <title>How to Cook Gourmet | Prepare Gourmet Meals</title>
    <link>http://www.how-to-cook-gourmet.com/gourmet-it-up-ebook.html</link>
    <description>How to Cook Gourmet Meals eBook. Learn the most valuable tips for preparing gourmet meals, from Chef Kathy. Immediate download.</description>
    <pubDate>Thu, 22 Oct 2009 13:33:39 GMT</pubDate>
   </item>
   <item>
    <title>Yahoo Authentication</title>
    <link>http://www.how-to-cook-gourmet.com/y_key_3fe3932bfb07b996.html</link>
    <description></description>
    <pubDate>Mon, 16 Oct 2006 20:43:58 GMT</pubDate>
   </item>
   <item>
    <title>Nitro Graphics</title>
    <link>http://www.how-to-cook-gourmet.com/upload.html</link>
    <description></description>
    <pubDate>Mon, 25 Sep 2006 16:51:34 GMT</pubDate>
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